ACS2020_V2
ACS2020_V2.RdCalculate the American Cancer Society 2020 dietary index version 2 (using servings/d per 1000 kcal), using given the serving sizes of foods and nutrients consumed per 1 day.
Usage
ACS2020_V2(
SERV_DATA,
RESPONDENTID,
GENDER,
TOTALKCAL_ACS2020,
VEG_SERV_ACS2020,
VEG_ITEMS_SERV_ACS2020,
FRT_SERV_ACS2020,
FRT_ITEMS_SERV_ACS2020,
WGRAIN_SERV_ACS2020,
REDPROC_MEAT_SERV_ACS2020,
HPFRG_SERV_ACS2020,
SSB_FRTJ_SERV_ACS2020
)Arguments
- SERV_DATA
The raw data file that includes all the serving sizes of foods and nutrients
- RESPONDENTID
The unique participant ID for each participant
- GENDER
The gender for each participant, 1=male, and 2=female
- TOTALKCAL_ACS2020
The total kcal
- VEG_SERV_ACS2020
The serving size of All vegetable except potatoes and starchy vegetable, unit=servings/day (0.5 c of vege; 1 cup of green leafy (1 cup = 236.59 g)
- VEG_ITEMS_SERV_ACS2020
The total number of unique vegetables (e.g., vegetable line items) reported by the participant. For example, a report of 3 servings of lettuce, 1 serving of kale, and 0.5 servings of broccoli would count as 3 vegetable line items.
- FRT_SERV_ACS2020
The serving size of All whole fruits and no fruit juice, unit=servings/day (0.5 c of berries; 1 cup=236.59 g; 1 med fruit; 0.5 medium avocado)
- FRT_ITEMS_SERV_ACS2020
The number of unique fruits (e.g., fruit line items) asked about on that survey/app (measuring the variety of fruits). For example, 3 serving of apple, 3 servings of banana, and 3 servings of blueberry are just 3 total number line items
- WGRAIN_SERV_ACS2020
The serving size of whole grains, unit=grams/day
- REDPROC_MEAT_SERV_ACS2020
The serving size of red and processed meats, including Beef, pork, lamb, goat, veal, sausages, bacon, salami, ham, hot dog, deli meat, unit=servings/day; 1 srv= 4 oz. unprocessed meat; 1.5 oz. processed meat (1 oz. = 28.35 g)
- HPFRG_SERV_ACS2020
The daily servings of highly processed foods and refined grains per 1000 kcal, note: the ultra-processed variable for the score should not double count foods included in other parts of the score, for example, sugar-sweetened beverages or processed meats
- SSB_FRTJ_SERV_ACS2020
The serving size of sugar-sweetened beverages and non-100% fruit juice, unit=servings/day = 1 ser= 8oz (1 oz. = 28.35 g)