PHDI Calculation
PHDI.RdCalculate the PHDI, The Planetary Health Diet Index that quantifies adherence to the reference diet included in the EAT-Lancet report Willett et al (2019), using the serving sizes of foods and nutrients consumed per 1 day
Usage
PHDI(
SERV_DATA,
RESPONDENTID,
GENDER,
TOTALKCAL_PHDI,
WGRAIN_SERV_PHDI,
STARCHY_VEG_SERV_PHDI,
VEG_SERV_PHDI,
FRT_SERV_PHDI,
DAIRY_SERV_PHDI,
REDPROC_MEAT_SERV_PHDI,
POULTRY_SERV_PHDI,
EGG_SERV_PHDI,
FISH_SERV_PHDI,
NUTS_SERV_PHDI,
LEGUMES_SERV_PHDI,
SOY_SERV_PHDI,
ADDED_FAT_UNSAT_SERV_PHDI,
ADDED_FAT_SAT_TRANS_SERV_PHDI,
ADDED_SUGAR_SERV_PHDI
)Arguments
- SERV_DATA
The raw data file that includes all the serving sizes of foods and nutrients consumed per 1 day
- RESPONDENTID
The unique participant ID for each participant
- GENDER
The gender of the participant. 2 is female and 1 is male.
- TOTALKCAL_PHDI
The total kcal
- WGRAIN_SERV_PHDI
The serving size of whole grains, unit=grams/day
- STARCHY_VEG_SERV_PHDI
The serving size of starchy vegetables, such as potatos, cassava, unit=grams/day
- VEG_SERV_PHDI
The serving size of All vegetable except potatoes, starchy vegetables, and LEGUMES, unit=grams/day
- FRT_SERV_PHDI
The serving size of All whole fruits and no fruit juice, unit=grams/day
- DAIRY_SERV_PHDI
The serving size of All dairy products, unit=grams/day
- REDPROC_MEAT_SERV_PHDI
The serving size of red and processed meats, including Beef, pork, lamb, goat, veal, sausages, bacon, salami, ham, hot dog, deli meat, unit=grams/day
- POULTRY_SERV_PHDI
The serving size of Poultry, including Chicken, turkey, duck, goose, ostrich, unit=grams/day
- EGG_SERV_PHDI
The serving size of Eggs with shell, unit=grams/day
- FISH_SERV_PHDI
The serving size of Fish and shellfish, unit=grams/day
- NUTS_SERV_PHDI
The serving size of nuts and seeds, including peanuts, tree nuts- - walnuts, almond, hazelnuts, pecan, cashew, pistachio, unit=grams/day
- LEGUMES_SERV_PHDI
The serving size of Nonsoy LEGUMES, including Beans, peas, lentils, chickpeas, unit=grams/day
- SOY_SERV_PHDI
The serving size of Soy products, including Tofu, tempeh, soy milk, soy yogurt, soy cheese, unit=grams/day
- ADDED_FAT_UNSAT_SERV_PHDI
The serving size of Added unsaturated fat, e.g. olive soybean, rapeseed, sunflower, peanuts oil, excluding transfat, unit=percent of total kcal/day
- ADDED_FAT_SAT_TRANS_SERV_PHDI
The serving size of Added saturated fats and trans fat, e.g. butter, lard, coconuts oil, palm oil, unit=percent of total kcal/day
- ADDED_SUGAR_SERV_PHDI
The serving size of Added sugar, including the added sugar from all sweeteners and fruit juice, unit=percent of total kcal/day
Examples
data("PHDI_VALIDATION")
PHDI(SERV_DATA = PHDI_VALIDATION, PHDI_VALIDATION$id, PHDI_VALIDATION$gender, PHDI_VALIDATION$TOTALKCAL_PHDI, PHDI_VALIDATION$WGRAIN_SERV_PHDI, PHDI_VALIDATION$STARCHY_VEG_SERV_PHDI, PHDI_VALIDATION$VEG_SERV_PHDI, PHDI_VALIDATION$FRT_SERV_PHDI, PHDI_VALIDATION$DAIRY_SERV_PHDI, PHDI_VALIDATION$REDPROC_MEAT_SERV_PHDI, PHDI_VALIDATION$POULTRY_SERV_PHDI, PHDI_VALIDATION$EGG_SERV_PHDI, PHDI_VALIDATION$FISH_SERV_PHDI, PHDI_VALIDATION$NUTS_SERV_PHDI, PHDI_VALIDATION$LEGUMES_SERV_PHDI, PHDI_VALIDATION$SOY_SERV_PHDI, PHDI_VALIDATION$ADDED_FAT_UNSAT_SERV_PHDI, PHDI_VALIDATION$ADDED_FAT_SAT_TRANS_SERV_PHDI, PHDI_VALIDATION$ADDED_SUGAR_SERV_PHDI)
#> # A tibble: 26 × 19
#> RESPONDENTID GENDER PHDI_ALL TOTALKCAL_PHDI PHDI_WGRAIN PHDI_STARCHY_VEG
#> <dbl> <dbl> <dbl> <dbl> <dbl> <dbl>
#> 1 1 2 0 2000 0 0
#> 2 2 2 0 2000 0 0
#> 3 3 2 14 2000 1 1
#> 4 4 2 28 2000 2 2
#> 5 5 2 42 2000 3 3
#> 6 6 2 56 2000 4 4
#> 7 7 2 70 2000 5 5
#> 8 8 2 84 2000 6 6
#> 9 9 2 98 2000 7 7
#> 10 10 2 112 2000 8 8
#> # ℹ 16 more rows
#> # ℹ 13 more variables: PHDI_VEG <dbl>, PHDI_FRT <dbl>, PHDI_DAIRY <dbl>,
#> # PHDI_REDPROC_MEAT <dbl>, PHDI_POULTRY <dbl>, PHDI_EGG <dbl>,
#> # PHDI_FISH <dbl>, PHDI_NUTS <dbl>, PHDI_LEGUMES <dbl>, PHDI_SOY <dbl>,
#> # PHDI_ADDED_FAT_UNSAT <dbl>, PHDI_ADDED_FAT_SAT <dbl>,
#> # PHDI_ADDED_SUGAR <dbl>